November Wine Dinner
Harvest to Glass: Russian River & Willamette Valley Wine Dinner
Tuesday, November 18th at 6:30 pm
Join Us for an Exclusive Wine Dinner
Experience a curated four-course dinner perfectly paired with four exceptional wines:
- Chardonnay, Hartford Court, Russian River 2023
- Pinot Noir, La Crema, Willamette Valley 2021
- Cabernet Sauvignon, Stonestreet, Sonoma County 2018
- Zinfandel, Hartford, Russian River Valley 2022
And more surprises throughout the evening!
All of this for $155, all inclusive – an incredible value for such outstanding wines.
Our special guest, Stuart Carter, will guide you through the world of wine, sharing insights and tasting notes to elevate your experience.
Reserve your seat today and embark on a journey of flavor and discovery!
Firs Course - Wines
Chardonnay, Hartford Court Russian River 2023
Homemade butternut squash ravioli and lobster cappuccino: sage, Maine lobster cappuccino foam.
Pinot Noir, La Crema, Willamette Valley 2021
Cedar-plank salmon and red beets cedar-plank grilles Norwegian salmon, sage, oven-roasted beets, light truffle dressing.
Cabernet Sauvignon, Stonestreet Sonoma County 2018
Grilled rib-eye steak, coffee rubbed dry-aged grilled rib-eye, roasted rosemary potato, green asparagus, and Cabernet steak sauce.
Zinfandel, Hartford Russian, River Valley 2022
Warm bitter chocolate dessert, warm chocolate cake, chocolate sauce, cacao dust.