BEER DINNER
Join us on October 12th starting at 6 pm and enjoy a St. Bernardus beer tasting at the Chalet with special speakers Ryan Dorosky and Dennis Kelly for $69++ per person. Call us at (202)544-0100 to make your reservation.
Menu
Extra 4 St. Bernardus
St. Bernardus Brewery, Watou 4.8% | Brewed in the classic “single” style, light gold color, full flavor, lots of hops
St. Bernardus Tokyo Wit Ale
St. Bernardus Brewery, Watou 6% | Unfiltered ale, brewed with a large amount of wheat, between a white beer and a saison | Spicy Asian fried seafood
St. Bernardus Abt 12
St. Bernardus Brewery, Watou 10% | Ebony and dark ivory, big, assertive, high fermentation, historical water, soft, genuine aroma, warming coconut brandy, full-bodied taste | Short rib stew, mashed potato, crispy onions
Duchesse-Verhaeghe Chocolate Cherry
Brouwerij Verhaege, Vichte 6.8% | Brewed with Belgian cherries, predominate with chocolate and cherries on the palate, chocolate finish, on the nose sweet chocolate and sour cherries | Ruby red buttered chocolate mousse popsicle, tuile, raspberry, mint, madeleine, choco snow