Happenings
Chefs Wine Dinner
Thursday March 28th
Join us for our monthly Chef's Wine Dinner on March 28th for $129++ per person and welcome Spring with us!
Enjoy Chef's famous White Asparagus a la Flamande, Slow Confit Scallops, Spring Lamb Loin and a Honeycomb dessert that will leave you wanting more!
Call us at (202)544-0100 to make your reservation!
06:30 PM - 08:30 PM
Easter Weekend
Sunday March 31st
Have you made plans for Easter Weekend? We offer our regular menu for brunch on Saturday & Sunday plus dinner through the weekend (including Sunday). Make your reservations as soon as possible, we are excited to celebrate this holiday together!
09:00 AM - 06:00 PM
Wine Tasting at the Chalet
Tuesday April 30th
Let's keep up the tradition and gather at the Chalet for a wine tasting & bites! Join us on April 30th for a fun night with Lindsey Dornbusch and enjoy three wines and three bites for $35++ per person. Call us at (202)544-0100 to make your reservation.