Our Menu
Saturday 9:30 am - 3:30 pm
Sunday 9:00 am - 3:30 pm
Betsy's Got Some Eggs
Fancy Truffle Hashbrowns
Eitjes & Gerookte Zalm
The Coddled Egg in the Bokaal
Super Lekkere Roereitjes
The Belgian Omelet
Belga's "Beruchte" Groene Eieren
La Quiche “The 3 Piggies”
Banana Nutella Crepes
Sand 'Wishes' If You'd Like
Crispy Egg on Mushroom Toast
Our Avocado Toast
Poached Eggs +$5.00
Smoked Salmon +$7.00
Bart’s Better Bistro Burger
Add Any Egg +$3.00
New to Belga!
Yes! “Egg” in A Waffle
Omelette Au Fromage Classique
Cowboy Hashbrowns Skillet
Le Petit-Déjeuner Belge
Greek Yogurt Parfait & Granola
Seasonal Fruit Plate
L’ Original Waffle Bommekes
Cinnamon Roll Waffle
Belgian Chocolate Croissant
Waffles Like You've Never Seen Before!
Liege Waffle & Red Wine Poached Pears
Strawberry Field Waffle
Fresh & Simple - A Belgian Waffle
Belgian French Toast
Farm Cornbread Waffle
Buttermilk Fried Chicken Thighs & Waffles
Falafel Waffle & Hummus
If You Need Some Extras
Jerkey Turkey Bacon
A Bucket of Applewood Smoked Bacon
The Belgian Frites
Side of 2 Eggs or Egg Whites
French Baguette
Bacon Fat Hash Browns
A Bunch of Brunch Cocktails
Cremant, Brut De Loire
Crémant De Bourgogne Brut Rosé
The Original Spritz
Bart Simpson at Your Service
Jalapeño Bloody Mary
Ga’s Bloody Mary & Celery Foam
Be Michelada
Biére Mimosa
B’mimosa
Napoleon Mimosa
Belga’s Bellini
Jack the Rabbit
The Best Part of Waking Up
Perfect Espresso Martini
Our Bubbly Special
Coffee, Tea & Other Drinks
‘Julius Meinl Coffee & Tea'
Drip
Espresso
Double Espresso
Latté
Cappuccino
Assorted Julius Mienl Teas
Iced Tea
Fru Fru Lemonade
Green Healthy Juice
Orange Juice
Apple Juice
Pineapple Juice
Blackberry Hibiscus Bellini
Belgian Hot Chocolate
Warm Boozy Drinks
Irish Coffee
Belgian Coffee
Belgian Hot Chocolate with Irish Cream
Cocktails Sans Alcool
Enjoy our zero proof cocktail.
Ned Flanders
Jay, Caramba! Mi Paloma
Eat My Shorts
Feeling Lunchy?
Biefstuk Van De Beenhouwer
Add any eggs if you like +$49.00
Stoverij Met Frietjes En Witloof
The Best Steak Tartare in DC
Groene Asperge Soep
Vier Kazen Kroketten
Brie De Meaux Aux Truffle
Kip & Krab Sigaars
Belgische Witloof Salade
Gegrilde Branzino Ostendaise
Mussels ‘Mariniere’ the Classique
Mosselen Diablo Loco
Lunch: Tuesday – Friday 12:00 pm – 2:30 pm
Please inform your server of any allergies or dietary restrictions.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
If You Need Some Extras & Like to Share
Geroosterde Courgetten En Burrata
The Brussels Sprouts
The Belgian Frites
Gestoomde Broodjes Met Buikspek
French Baguette and Two Butters
Slow Roasted Heirloom Carrots
New Ideas from The Chef
Groene Asperge Soep
Hamachi Met Tijermelk
Boeren-Tomaat En Rode Bieten
Erwtjes Risotto Met St.Jacobs Vruchten
Biefstuk Van De Beenhouwer
Roasted Duck Two Ways
Our Classiques Apps
Soupe À L’oignon Gratinée
Kip & Krab Sigaars
Belgische Witloof Salade
Wilde Champignon Wafel
Vier Kazen Kroketten
The Best Steak Tartare in DC
As Main Course $36.00 • The Belgian steak tartare, fried onions, cornichons, capers, quail egg.
Our Guest’s Favorites
Rillette Van Gerookte Forel
Capellini D’angelo Met Venus Schelpjes
Asperges À La Flamande
Stoofpotje Van Slakken en Kikkerbillen
100% Belgian
Stoverij Met Frietjes en Witloof
Bart’s Better Bistro Burger
Filet Mignon Met Pepersaus
Varkenskotelet Met Spruitjes
Poulet Roti Pere Maurits
From the Big Pond
Gebakken Zeeduivel Met Bloemkool Crème
Kabeljauwhaasje Met Courgetten Salsa
Salmon Aux Morilles
Mussels “Mariniere” the Classique
Mosselen Diablo Loco
Belga’s Cocktails
Belga’s Anniversary Old Fashioned
Classic Negroni
Don’t Have a Cow, Man!
Royal Belgian Mule
The Only French in The House ‘75’
Whoa
I Am Bart Simpson
N/A Jay, Caramba! Mi Paloma
Favorite Gin & Tonics
Citadelle Rouge, FR
Tinkerman’s Gin, VA
Draft Beers
Scaldis Tripel 9%
notes of peach, tangerine, caramelized malts
Stella Artois 5.2%
hazy golden yellow, with grainy malts, crisp
St. Bernardus Tokyo 6%
aromas of citrus fruit, notes of orange, & lemonade
Chimay Blue 8%
dry candied fruit, cherry, light spice
La Chouffe 8%
Aromas of bananas, sweet fruit, and spice
White Wine by The Glass
Chef’s Favorite, Entre.-Deux-Mers, French Kiss, 2023
Sancerre, Kevin Et Karine Lauverjat, FR, 2024
Pinot Grigio, Ornella Molon, IT, 2023
Sauvignon Blanc, Clos De La Fontaine, VV, 2021
Chardonnay, Bezel by Cakebread Winery, 2023
Côtes Du Rhône, Parallèle 45, Fr, 2023
Albarino, 'Nessa’ by Adegas Gran Vinum, SP, 2023
Red Wine by The Glass
Pinot Noir, Mader, FR, 2022
Pinot Noir, La Crema, Monterey, 2023
Côtes Du Rhône, A. Berthet Rayne, FR, 2022
Bordeaux, Château Les Arromans, Prestige 2021
Tempranillo, Matsu, El Picaro, Tinta De Toro, SP, 2022
Cab. Sauvignon, Unshackled, by The Prisoner, CA, 2021
Malbec, Auka, Don Alfonso, Mendoza, 2021
Champagne & Sparkling Wine
Brut De Loire, Bouvet Ladubay, Saphir Brut, 2022
Cremant De Bourgogne Rosé Domaine Albert Bichot
Ole Ole Rosé
Sancerre Rosé Kevin Et Karine Lauverjat, FR, 2023
Aix Rosé, Coteaux D’aix en Provence, 2023
TWO COURSE LUNCH $31++ or THREE COURSE LUNCH $37
(Wednesday – Friday). Select one dish from each category to create your two-course lunch
Our Starters
HEIRLOOM RED TOMATO SALAD
BÉCHAMEL BEEF-STEWED CROQUETTES
Entrée
ROASTED PORK LOIN WRAPPED IN BACON
FLEMISH FISH WATERZOOI
MUSSELS CURRY
Dessert
PROFITEROLES
Every Day: 4:30 pm – 6:30 pm
Sunday: 4:30 pm - Close
Selections of Fine Wine
Ask your bartender for today’s selection.
Sparkling Wine, J. Roget, Brut, CA
Sparkling Rosé, Poema, NV Spain
Sauvignon Blanc, Clos de la Fontaine, VV, 2021
Pinot Noir, Mader, Alsace, 2022
Rosé, Aix, Coteaux D’Aix En Provence, 2023
Simple Beers
Stella Artois, Pilsner
Belga’s Ale, White Ale
Our Cocktails
Royal Belgian Mule
Red Wine Sangria
Amaro Palmer
Bites to Share
$3 off during Happy Hour.
Gougeres Waffles
Grilled Lamb Kofta
Bechamel Beef Stewed Croquettes
Rillette Van Gerookte Forel
BBQ Pork Belly Steamed Buns
A Small Pot of Mussels
Belga’s Original Frites
Our Desserts
BELGISCHE CHOCOLADE MOUSSE EIEREN
BLAUWE BOSBESSEN MARSEPEIN CAKE
Genever buttermilk sorbet, Anglaise, butterfly
BRUSSELSE WAFEL MET AARDBEIEN
CHEESECAKE MET VIRGINIA PERZIKEN
LA GRANDE DAME BLANCHE
Assortment of Belga made sorbets and ice creams
Join us Tuesday, July 15th – Monday, July 21st and Celebrate the flavors of Belgium all week with daily specials
and a festive vibe.
• 3-Course Lunch – $35
• 3-Course Dinner – $45
• Draft Beers – $7 all week long
Please Select One Appetizer and One Main Course
Appetizers
Garnaal-Kreeft Kroket
Carpaccio Van Rundvlees
Geroosterde Courgetten En Burrata
Main Courses
Gebakken Zeetong
Filet Américain Prepare
Gerookte Varkenskoteletten Met Witloof
Dessert
Klassieke Belgische Chocolademousse
Celebrate the French Independence Day with us!
Bastille Day Celebration from Friday, July 11th to Monday, July 14th
Enjoy a 3-course dinner menu for $45 per person — a delicious tribute to French cuisine, interpreted with a Belgian twist by our chef.
Special offer 50% off all Burgundy wines.
Please Select One Appetizer and One Main Course